Tag Archives: Fall

It’s Fall Y’all

Fall is the best. The weather starts getting cooler, the leaves change colors, football is in season, a fresh school year. Everything just seems better in the fall. I so enjoy decorating my house and making it all festive and fall-like. I think I decorate more for fall than I do for Christmas! One of my favorite parts of fall is PUMPKIN. I’m a huge Starbucks Pumpkin Spice Latte fan (though I don’t allow myself one until it’s cold outside…) and I love baking with pumpkin. I guess I could do that year round, but then it wouldn’t be special.

So far I have made three different pumpkin recipes- cake, cookies, and a layered dessert. (I had to make the cookies twice because I forgot to take pictures the first time… oops?…)

Pumpkin Spice Cake. Now I know this recipe is all over Pinterest, but my mom taught me to make it long before Pinterest was around. It’s so simple. Two ingredients. A box of spice cake mix and a can of pumpkin.

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Mix together (I also like to add a bit of pumpkin pie spice to amp up the flavor some), put in a 9×13 pan, and bake according to box directions. No oil, eggs, water- just those two ingredients! I then frost mine with cream cheese icing, but that’s up to you. So easy, and so delicious.

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[Random story about this cake… our honeymoon took place over Thanksgiving. We spent that day in our cabin in the mountains cooking and eating a Thaknsgiving feast. We made this cake, and between the two of us, we ate it all in less than 24 hours…]

Pumpkin Spiced Oatmeal Cookies- from Skinnytaste 

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  • 1 cup flour
  • 2 cups oats
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp cinnamon
  • 2 tsp pumpkin pie spice
  • 2 Tbsp butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 6 Tbsp canned pumpkin
  • 2 tsp vanilla
  1. Preheat oven to 350 degrees. Spray cookie sheets or cover with parchment paper
  2. Whisk together the flour, oats, baking powder, baking soda, salt, pumpkin pie spice, and cinnamon.
  3. In a mixer, cream the butter and sugars, then add the egg, pumpkin, and vanilla. Mix well.
  4. Stir in the flour/oat mixture until just combined.
  5. Drop by Tablespoons (or however big/small you want them!) onto cookie sheet. Bake 10-12 minutes.
  6. Prepare for amazing, moist, pumpkin deliciousness!

Layered Pumpkin Dessert- from Kraft

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  • 25 Nabisco Ginger Snaps, finely crushed (about 1 and one-third cups) (I couldn’t find Nabisco brand…)
  • 1/4 cup butter, melted
  • 16 oz (2 packages) cream cheese, softened
  • 1/2 cup sugar
  • 1.5 cups canned pumpkin
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 2 eggs
  • 2 packages (3.4 oz each) Instant Vanilla pudding
  • 2 cups cold milk
  • 1 tub (8 oz) Cool Whip topping, thawed
  • 1/2 cup chopped pecans
  1. Preheat oven to 350 degrees
  2. Mix cookie crumbs and butter; press into 9×13 pan. Bake 10 minutes.
  3. Beat cream cheese and sugar until well blended. Add pumpkin and spices, mix well. Add eggs, one at a time, beating on low until just blended. Pour over crust and bake for 30 minutes. Let cool for 1 hour.
  4. Beat pudding mixes and milk with whisk for 2 minutes. Stir in 1 cup of Cool Whip. Spread over dessert.
  5. Cover with remaining Cool Whip
  6. Refrigerate for 3 hours or until firm. Sprinkle with pecans before serving.

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Pinterest Crafting, Part 1 of Many

One of my best friends has been off work for a few weeks to take care of her mom after a surgery. Since I am unemployed and spend most days at home, just me and Oliver, having a friend off work is like winning the lottery. For months we’ve been talking about doing Pinterest crafts, but there just never seems to be time. So last week we chose some crafts to do, made a couple trips to Hobby Lobby, and crafted away!

We’ve both been really wanting to do button crafts, so those are the first ones we attempted. I made a heart and and a paw print. They are going to go in our entry way above the coat rack my husband recently built (post on that coming soon!). I used two different methods. For the heart I just kinda “winged it” and didn’t create an outline to follow or anything. With the paw I cut out the shapes on brown paper and glued those onto the canvas, then put the buttons on those.¬† I really didn’t think I was going to successfully create a paw out of buttons, and it still be a definable shape. The paper behind helps to give it more definition. I really want to attempt a tree next… But not sure I trust my skills to draw a good one!

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My friend made a K out of buttons (the first letter of her name). I think hers turned out super cute! She traced a K onto the canvas and used that as an outline to put the buttons down.

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The next day we crafted some more! I made a fall decoration that I am in LOVE with! And it was so simple: Just a framed canvas from Hob Lob (they have some really cute new things!!), some wooden letters and a burlap flower from the scrapbooking department.

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Love crafting and can’t wait to make some more things! Especially fall and Christmas crafts! What are some of your favorite holiday crafts you’ve made?

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